Sunday, February 24, 2008

Roadside restaurant




We stopped here on our way to Wonosobo for brunch. Since we had left home at 3:00am we were all a little tired - as you can see from the photos. It took us 12 hours to drive there. Here's a photo of where they did some of the cooking, on this little grill with a frilly green hut built around it. As you can see from Gus - we ate chicken rice for nearly the whole 4 days.

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